A cake, any type; without fancy icing
Aunty Joan’s Banana and Fruit Loaf
Entry 10 – Aunty Joan’s Banana and Fruit Loaf
The combination of fresh bananas with dried cherries, cranberries and dates in this cake is interesting and a nice alternative to the usual mixed fruit. Your cake is well risen and evenly baked. Banana cake is often quite dense, but your slice shows a light texture. For show purposes the cake would look more attractive displayed on a plate rather than a tin lid! I still use some of my Aunty Joan’s recipes, she was a good baker too.