A plate of decorated party cakes.
Bug Life by Germaine Greer
1st Prize Kathryn Gardner
Entry 139 – Bug Life
A worthy winner! Excellent decorative skills shown, perfect finish and attention to detail. The cakes are well risen with a light, fluffy texture. You have provided a detailed and well-presented recipe page, thanks. Not evident in the photo is the interesting combination of ingredients used. The Honeybee Cakes contain home made yoghurt and local honey, the Ladybird Cakes contain coconut and yoghurt with a fresh raspberry centre. The decorations are formed from modelling paste which has been expertly coloured (not easy to get this even and streak free) Congratulations.